{"id":1624,"date":"2019-03-28T10:32:51","date_gmt":"2019-03-28T03:32:51","guid":{"rendered":"http:\/\/student-activity.binus.ac.id\/himfoodtech\/?p=1624"},"modified":"2019-03-28T10:32:51","modified_gmt":"2019-03-28T03:32:51","slug":"cabai-punya-vitamin-c","status":"publish","type":"post","link":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/2019\/03\/cabai-punya-vitamin-c\/","title":{"rendered":"CABAI PUNYA VITAMIN C?"},"content":{"rendered":"<p style=\"text-align: center\">CABAI PUNYA VITAMIN C?<\/p>\n<p style=\"text-align: center\">Cut Azaria S. R. &#8211; 2101647151<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-1625\" src=\"http:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-content\/uploads\/sites\/76\/2019\/03\/2-640x335.jpg\" alt=\"\" width=\"640\" height=\"335\" srcset=\"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-content\/uploads\/sites\/76\/2019\/03\/2-640x335.jpg 640w, https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-content\/uploads\/sites\/76\/2019\/03\/2-768x402.jpg 768w, https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-content\/uploads\/sites\/76\/2019\/03\/2.jpg 800w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p style=\"text-align: center\">Cabai (Trishandiani, 2015)<\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\">Hai Foodies! Kalian semua pasti tau dong sama cabai? Produk pangan yang satu ini identik banget sama rakyat Indonesia. Rasanya kalo makan gapakai yang pedes-pedes cabai tuh ga afdol aja gitu kan yah!! Nah kalian tau gak sih kalo cabai itu memiliki kandungan vitamin C, bukan sembarang vitamin C aja nih. Michael Wald (direktur ayanan nutrisi di Integrated Medicine of Mount Kisco) menyebutkan kandungan vitamin C yang ada dalam cabai itu lebih banyak dibanding yang di dalam jeruk (69.7 mg)! Wald juga menuturkan bahwa selain vitamin C, cabai juga mengandung flavonoid dan bioflavonoid yang mendukung vitamin C bekerja dengan baik bagi tubuh. Mau tau kandungan vitamin C pada macam-macam jenis cabai berapa aja??<\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\"><strong>Cabai Merah<\/strong><\/p>\n<p style=\"text-align: justify\">Setengah cangkir irisan cabai merah bisa memberikan kalian 107.8 mg vitamin C lho!! Selain itu, cabai merah juga bisa meringankan nyeri sendi dan otot.<\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\"><strong>Cabai Paprika Merah<\/strong><\/p>\n<p style=\"text-align: justify\">Secangkir irisan cabai paprika merah mengandung hampir tiga kali vitamin C yang terkandung dalam jeruk atau setara dengan 190 mg. Cabai paprika merah juga merupakan sumber vitamin A yang sangat bagus untuk mata kalian.<\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\"><strong>Cabai Paprika Hijau<\/strong><\/p>\n<p style=\"text-align: justify\">Hampir sama dengan cabai paprika merah, cabai paprika hijau mengandung vitamin C sebanyak 120 mg. Walaupun lebih sedikit dari cabai paprika merah, tapi jumlah vitamin C dari cabai paprika hijau memenuhi 200% kebutuhan vitamin C harian kalian.<\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\">Nah, setelah tau kadar vitamin C dari masing-masing cabai. Kira-kira kalian yang gak suka pedes bakal tetep coba makan pedes gak nih?? Bermanfaat lho, bukan cuma bikin makanan tambah nikmat, kaya gizi juga!<\/p>\n<p style=\"text-align: justify\">\n<p style=\"text-align: justify\">References<\/p>\n<p style=\"text-align: justify\">https:\/\/lifestyle.okezone.com\/read\/2015\/11\/06\/298\/1244817\/cabai-memiliki-vitamin-c-lebih-banyak-dari-jeruk<\/p>\n","protected":false},"excerpt":{"rendered":"<p>CABAI PUNYA VITAMIN C? Cut Azaria S. R. &#8211; 2101647151 Cabai (Trishandiani, 2015) Hai Foodies! Kalian semua pasti tau dong sama cabai? Produk pangan yang satu ini identik banget sama rakyat Indonesia. Rasanya kalo makan gapakai yang pedes-pedes cabai tuh ga afdol aja gitu kan yah!! Nah kalian tau gak sih kalo cabai itu memiliki [&hellip;]<\/p>\n","protected":false},"author":83,"featured_media":1625,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[11],"tags":[],"class_list":["post-1624","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-articles"],"_links":{"self":[{"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/posts\/1624","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/users\/83"}],"replies":[{"embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/comments?post=1624"}],"version-history":[{"count":1,"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/posts\/1624\/revisions"}],"predecessor-version":[{"id":1626,"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/posts\/1624\/revisions\/1626"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/media\/1625"}],"wp:attachment":[{"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/media?parent=1624"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/categories?post=1624"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/himfoodtech\/wp-json\/wp\/v2\/tags?post=1624"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}