{"id":3378,"date":"2021-05-20T20:33:08","date_gmt":"2021-05-20T13:33:08","guid":{"rendered":"http:\/\/student-activity.binus.ac.id\/bnmc\/?p=3378"},"modified":"2021-05-22T20:53:17","modified_gmt":"2021-05-22T13:53:17","slug":"mengenal-saus-mala-yang-memiliki-karakter-unik-dari-tiongkok","status":"publish","type":"post","link":"https:\/\/student-activity.binus.ac.id\/bnmc\/2021\/05\/20\/mengenal-saus-mala-yang-memiliki-karakter-unik-dari-tiongkok\/","title":{"rendered":"Mengenal Saus Mala yang Memiliki Karakter Unik dari Tiongkok"},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Indonesia punya sambal matah atau bawang yang pedasnya membuat wajah merah dan sensasi lidah terbakar, sementara Tiongkok memiliki saus mala. Itu adalah saus tradisional khas Tiongkok yang terbuat dari merica Sichuan, cabai, minyak, dan rempah-rempah asal Tiongkok. Berbeda dengan sensasi pedas saat mencicipi sambal-sambal khas Indonesia, saus mala memiliki karakter yang unik saat dicicipi di lidah. Sebuah sensasi kebas yang terasa di lidah setelah beberapa saat menggigit si saus mala tersebut.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Istilah dari mala adalah kombinasi dari dua bahasa Mandarin yang artinya kebas dan pedas yang mengacu pada perasaan di mulut setelah makan saus tersebut. Saus ini digunakan dalam berbagai cara dan masakan, dari tumis, semur, dan sup, hingga digunakan dalam hot pot atau sebagai saus. Di Provinsi Sichuan, bubuk mala digunakan untuk makanan ringan dan makanan jalanan, seperti tahu goreng, kentang goreng, daging, dan sayuran panggang. Saus mala asli sendiri terbuat dari cabai kering, bubuk cabai, pasta douban, merica Sichuan, cengkeh, bawang putih, adas bintang, kapulaga hitam, adas, jahe, kayu manis, garam, dan gula. Bahan-bahan ini kemudian direbus dengan lemak daging sapi dan minyak sayur selama berjam-jam sebelum dikemas dan dimasak.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Di Indonesia saus mala termasuk salah satu pilihan kaldu populer untuk hidangan hot pot. Ciri khasnya berwarna merah gelap dengan campuran banyak rempah di dalamnya. Kaldu ini terasa pedas khas lada Sichuan. Mala hot pot sangat cocok bila ingin menghangatkan perut. Sajian ini memadukan kaldu dengan beragam isian seperti sayur, aneka bakso ikan, hingga irisan daging.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Mala tidak hanya dihidangkan untuk hotpot saja lho! Banyak juga hidangan lezat yang menggunakan mala sebagai rempahnya. Berikut ini beberapa pilihan hidangan mala yang patut kamu coba!<\/span><\/p>\n<ul style=\"text-align: justify\">\n<li><span style=\"font-weight: 400\">Mapo Tahu<\/span><\/li>\n<\/ul>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3379\" src=\"http:\/\/student-activity.binus.ac.id\/bnmc\/wp-content\/uploads\/sites\/25\/2021\/05\/WhatsApp-Image-2021-05-22-at-20.40.36.jpeg\" alt=\"\" width=\"487\" height=\"365\" \/><\/p>\n<p style=\"padding-left: 40px;text-align: justify\"><span style=\"font-weight: 400\">Mapo tahu adalah makanan khas Sichuan yang paling banyak dikenal. Meski belum pernah mencicipi, kamu mungkin sudah pernah mendengar namanya. Hidangan ini bisa kamu temui di restoran khas Tiongkok di Indonesia. Seperti namanya, bahan utama dari sajian ini adalah tahu. Bumbu yang digunakan adalah doubanjiang, daun bawang, bawang putih, dan bubuk cabe. Daging cincang juga ditambahkan sebagai pelengkap. Mapo tahu paling enak dinikmati dengan nasi putih hangat.<\/span><\/p>\n<ul style=\"text-align: justify\">\n<li><span style=\"font-weight: 400\">Dan Dan Mien<\/span><\/li>\n<\/ul>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3381\" src=\"http:\/\/student-activity.binus.ac.id\/bnmc\/wp-content\/uploads\/sites\/25\/2021\/05\/WhatsApp-Image-2021-05-22-at-20.40.42.jpeg\" alt=\"\" width=\"602\" height=\"399\" \/><\/p>\n<p style=\"padding-left: 40px;text-align: justify\"><span style=\"font-weight: 400\">Sajian ini merupakan salah satu street food populer di Tiongkok dan masuk dalam jajaran makanan \u2018wajib coba\u2019 saat berkunjung ke sana. Nama jie tersebut diambil dari cara penjualannya yaitu &#8220;dan dan&#8221; yang berarti dipikul karena sejak dulu mie ini dijual di jalanan dengan cara dipikul. Selain mie yang kenyal, kenikmatan dan dan mien terletak di saus dan topping-nya. Sausnya terbuat dari wijen yang dihaluskan, minyak cabe, lada Sichuan, kecap asin, dan cuka. Sebelum disajikan, dan dan mien diberi topping daging cincang, sayur, dan kacang goreng.<\/span><\/p>\n<ul style=\"text-align: justify\">\n<li><span style=\"font-weight: 400\">Shuizhu<\/span><\/li>\n<\/ul>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3382\" src=\"http:\/\/student-activity.binus.ac.id\/bnmc\/wp-content\/uploads\/sites\/25\/2021\/05\/WhatsApp-Image-2021-05-22-at-20.40.48.jpeg\" alt=\"\" width=\"600\" height=\"399\" \/><\/p>\n<p style=\"padding-left: 40px;text-align: justify\"><span style=\"font-weight: 400\">Shuizhu sebenarnya adalah cara memasak, yaitu merebus potongan daging dalam air mendidih yang dibumbui dengan doubanjiang, cabai, lada Sichuan, dan bunga lawang. Daging direbus hanya dalam waktu 20-30 detik saja sehingga teksturnya tetap lembut. Setelah diangkat dari air rebusan, daging langsung dihidangkan di dalam mangkok dan disiram dengan minyak cabe panas. Daging yang digunakan biasanya adalah daging sapi, daging babi, atau ikan.<\/span><\/p>\n<ul style=\"text-align: justify\">\n<li><span style=\"font-weight: 400\">Laziji<\/span><\/li>\n<\/ul>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3383\" src=\"http:\/\/student-activity.binus.ac.id\/bnmc\/wp-content\/uploads\/sites\/25\/2021\/05\/WhatsApp-Image-2021-05-22-at-20.40.54.jpeg\" alt=\"\" width=\"602\" height=\"338\" \/><\/p>\n<p style=\"padding-left: 40px;text-align: justify\"><span style=\"font-weight: 400\">Sekilas, laziji mirip dengan ayam tangkap khas Aceh. Keduanya sama-sama hidangan ayam yang ditumis bersama aneka bumbu utuh. Bedanya, di ayam tangkap, potongan ayamnya tersembunyi di antara aneka daun bumbu. Sementara untuk laziji, kalian harus mencari potongan ayam di balik tumpukan cabe! Terdengar ribet ya, tapi inilah yang membuat laziji menjadi hidangan populer di Sichuan. Tidak hanya enak, cara memakannya pun asyik.<\/span><\/p>\n<ul style=\"text-align: justify\">\n<li><span style=\"font-weight: 400\">Suanlafen<\/span><\/li>\n<\/ul>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3384\" src=\"http:\/\/student-activity.binus.ac.id\/bnmc\/wp-content\/uploads\/sites\/25\/2021\/05\/WhatsApp-Image-2021-05-22-at-20.40.59.jpeg\" alt=\"\" width=\"500\" height=\"375\" \/><\/p>\n<p style=\"padding-left: 40px;text-align: justify\"><span style=\"font-weight: 400\">Suanlafen adalah hidangan mie yang terbuat dari tepung tapioka. Mie disajikan bersama kuah asam pedas. Bumbu utama dari sajian ini adalah minyak cabe, cuka, kecap asin, minyak wijen, bumbu ngohiong, dan cabe bubuk. Suanlafen tidak lengkap tanpa taburan kacang goreng, daun bawang, seledri, acar, dan daging. Suanlafen disajikan saat masih panas untuk kenikmatan maksimal.<\/span><\/p>\n<ul style=\"text-align: justify\">\n<li style=\"font-weight: 400\"><span style=\"font-weight: 400\">Chuanbei Liangfen<\/span><\/li>\n<\/ul>\n<p style=\"text-align: justify\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3385\" src=\"http:\/\/student-activity.binus.ac.id\/bnmc\/wp-content\/uploads\/sites\/25\/2021\/05\/WhatsApp-Image-2021-05-22-at-20.41.04.jpeg\" alt=\"\" width=\"453\" height=\"255\" \/><\/p>\n<p style=\"padding-left: 40px;text-align: justify\"><span style=\"font-weight: 400\">Chuanbei Liangfen merupakan hidangan khas Provinsi Sichuan dan secara harfiah memiliki arti mie patah hati. Ini dikarenakan rasa pedasnya bisa mengalihkan pikiranmu sehingga kamu tidak sempat merasakan sedih. Sakit yang dirasakan dari mie ini bisa lebih perih daripada patah hati. Makanya, jika kamu patah hati, makanlah chuanbei liangfen. Chuanbei Liangfen adalah mie yang terbuat tepung kentang, tepung tapioka, atau tepung kacang hijau. Teksturnya mirip jelly, licin dan padat. Warnanya sedikit bening dan biasanya dihidangkan dingin. Mie ini disiram dengan saus yang terbuat dari campuran minyak wijen, minyak cabe, cuka, kecap asin, bubuk cabe, bawang putih, dan daun bawang.<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Sudah merasa tertantang dengan pedasnya mala ini? Mana hidangan mala yang mau ingin kamu cobain duluan? Jangan lupa dicoba <\/span><i><span style=\"font-weight: 400\">ya<\/span><\/i><span style=\"font-weight: 400\">!<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Dibuat oleh : Theodora Delanaira \u2013 PR BNMC<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Daftar Pustaka :<\/span><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/www.inews.id\/travel\/kuliner\/mengenal-mala-saus-tradisional-china-yang-bikin-lidah-kebas\"><span style=\"font-weight: 400\">https:\/\/www.inews.id\/travel\/kuliner\/mengenal-mala-saus-tradisional-china-yang-bikin-lidah-kebas<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/food.detik.com\/info-kuliner\/d-5253684\/5-rekomendasi-hot-pot-malatang-yang-pedas-berempah\"><span style=\"font-weight: 400\">https:\/\/food.detik.com\/info-kuliner\/d-5253684\/5-rekomendasi-hot-pot-malatang-yang-pedas-berempah<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/food.detik.com\/info-kuliner\/d-5253684\/5-rekomendasi-hot-pot-malatang-yang-pedas-berempah\/2\"><span style=\"font-weight: 400\">https:\/\/food.detik.com\/info-kuliner\/d-5253684\/5-rekomendasi-hot-pot-malatang-yang-pedas-berempah\/2<\/span><\/a><span style=\"font-weight: 400\">\u00a0<\/span><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/www.idntimes.com\/food\/dining-guide\/aisyah-nawangsari-putri\/cobain-7-hidangan-pedas-khas-sichuan-ini-c1c2-1\/1\"><span style=\"font-weight: 400\">https:\/\/www.idntimes.com\/food\/dining-guide\/aisyah-nawangsari-putri\/cobain-7-hidangan-pedas-khas-sichuan-ini-c1c2-1\/1<\/span><\/a><span style=\"font-weight: 400\">\u00a0<\/span><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/images.app.goo.gl\/qBFkoV1oSGm72Qjj8\"><span style=\"font-weight: 400\">https:\/\/images.app.goo.gl\/qBFkoV1oSGm72Qjj8<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">Sumber Gambar :<\/span><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/food.detik.com\/tahu-dan-tempe\/d-5146970\/resep-mapo-tofu-ala-restoran-yang-pedas-gurih\"><span style=\"font-weight: 400\">https:\/\/food.detik.com\/tahu-dan-tempe\/d-5146970\/resep-mapo-tofu-ala-restoran-yang-pedas-gurih<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><a href=\"http:\/\/www.seasaltwithfood.com\/2011\/01\/dan-dan-mien-noodle-recipe.html\"><span style=\"font-weight: 400\">http:\/\/www.seasaltwithfood.com\/2011\/01\/dan-dan-mien-noodle-recipe.html<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/thewoksoflife.com\/sichuan-boiled-beef\/\"><span style=\"font-weight: 400\">https:\/\/thewoksoflife.com\/sichuan-boiled-beef\/<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/www.tasteshow.com\/product\/addictive-sichuan-mala-chicken_1825.html\"><span style=\"font-weight: 400\">https:\/\/www.tasteshow.com\/product\/addictive-sichuan-mala-chicken_1825.html<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/thewoksoflife.com\/suan-la-fen-hot-sour-sweet-potato-glass-noodle-soup\/\"><span style=\"font-weight: 400\">https:\/\/thewoksoflife.com\/suan-la-fen-hot-sour-sweet-potato-glass-noodle-soup\/<\/span><\/a><\/p>\n<p style=\"text-align: justify\"><a href=\"https:\/\/news.cgtn.com\/news\/3d3d674d7755444f32457a6333566d54\/index.html\"><span style=\"font-weight: 400\">https:\/\/news.cgtn.com\/news\/3d3d674d7755444f32457a6333566d54\/index.html<\/span><\/a><\/p>\n<p style=\"text-align: center\"><strong>\u4e86\u89e3\u5177\u6709\u4e2d\u56fd\u7279\u8272\u7684\u739b\u62c9\u9171<\/strong><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">\u5370\u5c3c\u6709\u6d0b\u8471\u8fa3\u9171\uff0c\u5176\u8f9b\u8fa3\u5473\u4f7f\u8138\u7ea2\uff0c\u820c\u5934\u71c3\u70e7\uff0c\u800c\u4e2d\u56fd\u5219\u6709\u9ebb\u8fa3\u9171\u3002\u8fd9\u662f\u4e00\u79cd\u4f20\u7edf\u7684\u4e2d\u56fd\u8c03\u5473\u6599\uff0c\u7531\u4e2d\u56fd\u7684\u56db\u5ddd\u82b1\u6912\uff0c\u8fa3\u6912\uff0c\u6cb9\u548c\u9999\u6599\u5236\u6210\u3002\u4e0d\u540c\u4e8e\u54c1\u5c1d\u5178\u578b\u7684\u5370\u5c3c\u8fa3\u6912\u65f6\u7684\u9ebb\u8fa3\u611f\uff0c\u9ebb\u8fa3\u9171\u5728\u820c\u5934\u4e0a\u54c1\u5c1d\u65f6\u5177\u6709\u72ec\u7279\u7684\u7279\u5f81\u3002\u54ac\u4e86\u9ebb\u8fa3\u9171\u4e00\u4f1a\u513f\u540e\uff0c\u820c\u5934\u4e0a\u51fa\u73b0\u4e86\u9ebb\u6728\u7684\u611f\u89c9\u3002<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">\u9ebb\u8fa3\u4e00\u8bcd\u662f\u7531\u4e24\u4e2a\u5b50\u7ec4\u5408\u7684\uff0c\u9ebb\u6728\u548c\u8fa3\u5473\uff0c\u6307\u7684\u662f\u5403\u5b8c\u8fd9\u9171\u4e4b\u540e\u53e3\u4e2d\u7684\u611f\u89c9\u3002 \u820c\u5934\u4e0a\u7684\u9ebb\u6728\u4e5f\u662f\u7531\u56db\u5ddd\u80e1\u6912\u5f15\u8d77\u7684\uff0c\u56db\u5ddd\u80e1\u6912\u4e2d\u7adf\u7136\u542b\u6709\u767e\u5206\u4e4b\u4e09\u7684\u7f9f\u57fa-\u03b1-\u5c71\u68a8\u9187\u5316\u5408\u7269\u3002\u9171\u6c41\u6709\u591a\u79cd\u7528\u9014\uff0c\u53ef\u7528\u4e8e\u70f9\u996a\uff0c\u4ece\u7092\u83dc\uff0c\u7096\u83dc\u548c\u6c64\u5230\u5728\u706b\u9505\u6216\u8638\u9171\u4e2d\u4f7f\u7528\u3002\u5728\u56db\u5ddd\u7701\uff0c\u9ebb\u8fa3\u7c89\u7528\u4e8e\u5c0f\u5403\u548c\u8857\u5934\u98df\u54c1\uff0c\u4f8b\u5982\u70b8\u8c46\u8150\uff0c\u70b8\u85af\u6761\uff0c\u8089\u548c\u70e4\u852c\u83dc\u3002\u539f\u59cb\u7684\u9ebb\u8fa3\u8c03\u5473\u9171\u672c\u8eab\u662f\u7531\u5e72\u8fa3\u6912\uff0c\u8fa3\u6912\u7c89\uff0c\u8c46\u74e3\u9171\uff0c\u56db\u5ddd\u82b1\u6912\uff0c\u4e01\u9999\uff0c\u5927\u849c\uff0c\u516b\u89d2\u8334\u9999\uff0c\u9ed1\u8c46\u853b\uff0c\u8334\u9999\uff0c\u59dc\uff0c\u8089\u6842\uff0c\u76d0\u548c\u7cd6\u5236\u6210\u7684\u3002\u7136\u540e\u5c06\u8fd9\u4e9b\u6210\u5206\u5728\u725b\u8089\u8102\u80aa\u548c\u690d\u7269\u6cb9\u4e2d\u716e\u6cb8\u6570\u5c0f\u65f6\uff0c\u7136\u540e\u8fdb\u884c\u5305\u88c5\u548c\u70f9\u996a\u3002<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">\u5728\u5370\u5ea6\u5c3c\u897f\u4e9a\uff0c\u9ebb\u8fa3\u9171\u662f\u706b\u9505\u4e2d\u6700\u53d7\u6b22\u8fce\u7684\u6c64\u7c7b\u9009\u62e9\u4e4b\u4e00\u3002\u5b83\u7684\u7279\u5f81\u662f\u6df1\u7ea2\u8272\uff0c\u5176\u4e2d\u6df7\u5408\u4e86\u8bb8\u591a\u9999\u6599\u3002\u8fd9\u79cd\u8089\u6c64\u5c1d\u8d77\u6765\u662f\u56db\u5ddd\u8fa3\u6912\u7279\u6709\u7684\u8f9b\u8fa3\u5473\u3002\u5982\u679c\u60a8\u60f3\u6696\u80c3\uff0c\u9ebb\u8fa3\u706b\u9505\u662f\u5b8c\u7f8e\u7684\u9009\u62e9\u3002\u8fd9\u9053\u83dc\u7ed3\u5408\u4e86\u8089\u6c64\u548c\u5404\u79cd\u9985\u6599\uff0c\u4f8b\u5982\u852c\u83dc\uff0c\u5404\u79cd\u9c7c\u4e38\u548c\u5207\u6210\u8584\u7247\u7684\u8089\u3002<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">\u9a6c\u62c9\u4e0d\u4ec5\u7528\u6765\u505a\u706b\u9505\uff01\u4e5f\u6709\u8bb8\u591a\u4ee5\u9ebb\u8fa3\u4e3a\u9999\u6599\u7684\u7f8e\u5473\u4f73\u80b4\u3002\u8fd9\u4e9b\u662f\u4e9b\u9ebb\u8fa3\u83dc\u80b4\u9009\u62e9\uff01<\/span><\/p>\n<p><span style=\"font-size: 14px;font-weight: 400\">1.\u9ebb\u5a46\u8c46\u8150<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">\u9ebb\u5a46\u8c46\u8150\u662f\u56db\u5ddd\u6700\u51fa\u540d\u7684\u7279\u4ea7\u3002 \u5373\u4f7f\u4ece\u672a\u5c1d\u8fc7\uff0c\u53ef\u4e5f\u8bb8\u542c\u8fc7\u8fd9\u9053\u7f8e\u98df\u3002 \u60a8\u53ef\u4ee5\u5728\u5370\u5ea6\u5c3c\u897f\u4e9a\u7684\u5178\u578b\u4e2d\u56fd\u9910\u9986\u4e2d\u627e\u5230\u8fd9\u9053\u83dc\u3002\u987e\u540d\u601d\u4e49\uff0c\u8fd9\u9053\u83dc\u7684\u4e3b\u8981\u6210\u5206\u662f\u8c46\u8150\u3002\u4f7f\u7528\u7684\u8c03\u5473\u6599\u662f\u8c46\u74e3\u9171\uff0c\u8471\uff0c\u5927\u849c\u548c\u8fa3\u6912\u7c89\u3002\u8fd8\u6dfb\u52a0\u4e86\u788e\u8089\u4f5c\u4e3a\u8865\u5145\u3002\u9ebb\u5a46\u8c46\u8150\u6700\u597d\u642d\u914d\u6e29\u6696\u7684\u767d\u7c73\u996d\u98df\u7528\u3002<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 14px;font-weight: 400\">2.\u62c5\u62c5\u9762<\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-weight: 400\">\u8fd9\u9053\u83dc\u662f\u4e2d\u56fd\u6700\u53d7\u6b22\u8fce\u7684\u8857\u5934\u98df\u54c1\u4e4b\u4e00\uff0c\u53bb\u4e2d\u56fd\u65f6\u88ab\u5217\u5165\u201c\u5fc5\u987b\u5c1d\u8bd5\u201d\u7684\u98df\u7269\u9635\u5bb9\u4e2d\u3002 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style=\"text-align: justify\"><span style=\"font-weight: 400\">\u5df2\u7ecf\u88ab\u8fd9\u4e2a\u8f9b\u8fa3\u7684\u9ebb\u8fa3\u6311\u6218\u4e86\u5417\uff1f\u60a8\u8981\u5c1d\u8bd5\u54ea\u4e00\u9053\u9ebb\u8fa3\u6599\u7406\u5462\uff1f<\/span><\/p>\n<p style=\"text-align: justify\">Penerjemah : Veronica<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Indonesia punya sambal matah atau bawang yang pedasnya membuat wajah merah dan sensasi lidah terbakar, sementara Tiongkok memiliki saus mala. Itu adalah saus tradisional khas Tiongkok yang terbuat dari merica Sichuan, cabai, minyak, dan rempah-rempah asal Tiongkok. Berbeda dengan sensasi pedas saat mencicipi sambal-sambal khas Indonesia, saus mala memiliki karakter yang unik saat dicicipi di [&hellip;]<\/p>\n","protected":false},"author":26,"featured_media":3380,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3378","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-article"],"_links":{"self":[{"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/posts\/3378","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/users\/26"}],"replies":[{"embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/comments?post=3378"}],"version-history":[{"count":3,"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/posts\/3378\/revisions"}],"predecessor-version":[{"id":3388,"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/posts\/3378\/revisions\/3388"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/media\/3380"}],"wp:attachment":[{"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/media?parent=3378"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/categories?post=3378"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/student-activity.binus.ac.id\/bnmc\/wp-json\/wp\/v2\/tags?post=3378"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}